Vitamin D3 aka cholecalciferol
We use cholecalciferol in our vitamin D supplements, which is made from sheep wool´s lanolin aka wool fat. Unlike ergocalciferol (vitamin D2), cholecalciferol changes to calcidiol more effectively and it is measured from the blood sample to check your body´s vitamin D level.
The product has been produced without artificial additives, preservatives, food dyes and sweeteners. The product is free from lactose, casein, yeast, soy, GMO, corn, gelatin and is naturally gluten free.
Developed and produced in Estonia
Nôgel´s food supplements have been developed in Estonia in co-operation with a leading natural food supplement´s producer and all products are also produced in Estonia.
Certified organic oils
We use Estonian certified organic sea buckthorn oil in our vitamin D supplements for the first time. We use certified organic extra virgin olive oil, which is produced from Spanish 100% Arbequina organic olives, in our vitamin D supplement for babies (440 IU).
5 cents to Tartu University Hospital Children Foundation
Charity is one of the most important values for Nôgel. For every product purchased we donate 5 cents to Tartu University Hospital Children´s Foundation.
Nôgel´s vitamin D selection
Nôgel´s vitamin D selection includes three different vitamin Ds: 4000 IU, 1200 IU and 440 IU for babies.